Boasting the perfect balance of creaminess and crunch, this tuna salad features tender tuna, crisp celery and sweet onion in a bright, lemony dressing. Served as a sandwich (hot or cold) or nestled over greens, this is the easiest, most satisfying tuna salad you will ever make. It’s also wildly customizable, so read on to uncover the endless possibilities.

What makes this tuna salad special? Quintessential tuna salad delivers both flavor and textural elements. The salad should taste fresh, be creamy (not runny) and contain flecks of tender tuna and crunchy vegetables in every bite. That said, tuna salad can be quite personal; some folks add onion, garlic and celery to the mix, while others prefer tangy relish and a touch of Dijon mustard. The recipe below is a canvas for your tuna salad a

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