A FOODIE has left people’s minds totally blown after sharing the right way to eat Toblerone.
So if you always pick up a Toblerone when you whisk through duty free at the airport, then you’ve come to the right place and will need to listen up and take notes.
The popular chocolate bars, which were first created in the Swiss city of Bern in 1908, are known for their iconic triangular peaks and lovely crunch.
And the tasty treat has gone viral numerous times before, with chocolate lovers arguing over the correct way to eat them.
But now, a food fan has shared the best way to break up the much-loved treat - and it’s all about how you snap the triangles.
Posting on social media, a father gave his followers a close-up look at a Toblerone bar and shared: “So apparently this is how you’re