MINNEAPOLIS — Long before becoming a global Instagram sensation, the spritz had humble, effervescent roots in the northern regions of Italy, where locals mastered the art of turning a simple drink into a ritual that embodies la dolce vita.

At its core, the spritz cocktail has become synonymous with effortless elegance and sociable sipping; a celebration of balance, where bitter and sweet flavors meet the playfulness of bubbles. Traditionally, a spritz combines a bitter liqueur, a splash of sparkling wine, soda water and plenty of ice, often garnished with a slice of citrus.

In recent years, the spritz has experienced a renaissance. The Aperol Spritz has dominated cocktail menus and social media feeds, becoming a “drink of the summer” not just in Italian cities, but in cities around the w

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