Ihave been assisting with the PCC Cooking Program Kids Camps all summer at the Edmonds PCC. Some of the groups include kids from ages 8-12 and others from ages 13-16. Every week we never know who will be in class, but we always know that it’s going to be a fun adventure. Some of the participants have spent time in the kitchen helping their parents and others are newbies.

Watching the kids wielding full-size chef’s knives can be scary, but it’s truly amazing how quickly they catch onto cooking techniques and properly using kitchen tools. The camps try to offer a range of cuisine from all of the world and the United States and introduce everyone to foods that may be unfamiliar. We encourage everyone to try every dish that they prepare.

In general, each class includes a snack/appetizer,

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