College football season kicked off last weekend, and the NFL starts the regular season on Thursday, so if you haven’t gotten your tailgating or football-watching menu together — now is the time.

If you’re headed to the stadium or a potluck, look for recipes that travel well and taste great at room temperature (and with beer, obviously).

Bacon Ranch Potato Salad

Destined to be the star of your next cookout, this potato salad is loaded with thick, crispy bacon, shredded Cheddar cheese, jammy eggs and crunchy scallions, all wrapped in a tangy, herby hug of ranch dressing. If feeding a crowd isn’t in the cards, this recipe is hearty enough to be a meal on its own, and lasts for days in the refrigerator. Feel free to add more vegetables to the mix, like tomatoes, cucumbers or celery; just be

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