Julie Loffredi — Lifestyle

Across campuses nationwide, students are sipping their way into the new semester with one of the biggest drink trends of the decade: bubble tea. Long lines outside cafés near dorms and student centers are now a common sight, as the blend of tea, fruit flavors, and chewy or popping boba has become both a study break ritual and a social staple.

Bubble tea’s popularity lies in the playful combination of refreshing teas, fruity flavors, and unique textures that make every sip an experience. Over time, the category has expanded to include innovations such as savory cheese-inspired toppings, keeping the trend fresh and exciting.

But as the popularity of bubble tea grows, so does the demand for more accessible options. That’s where ready-to-drink brands like JOYBA Bu

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