Australia's best pies and sausage rolls have been crowned after four days of intense judging by the Aussie Pie Council .

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The verdict is in for the 36th annual Official Great Aussie Pie Competition, a fiercely fought battle of crust and filling that had bakers from across the nation vying for the top honours.

The contest, running from September 8 to 11, brought together the Aussie Pie Council's finest culinary minds to scrutinise every detail, from the flakiness of the pastry to the richness of the gravy.

Bakers pushe

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