A new Korean restaurant in Toronto is serving up a special street food dish that many others in the city don’t have.
Korean food is everywhere you look in Toronto and, more often than not, it’s really, really good. All too often, though, it tends to conform to the tried-and-true formulas.
There’s nothing wrong with playing it safe, of course: if it works, it works, but it does make it all the more exciting when a more novel concept pops up. Just look at the utter pandemonium caused by the opening of North York’s Nakwon Kisa earlier this summer.
People in Toronto are hungry for Korean food; that much is obvious, but more than that, they’ve got an appetite for restaurants that put unique spins on the cuisine.
The latest Korean restaurant to capture the hearts and stomachs of Toronto di