Cracker Barrel is scrambling to fix its image and win back customers following scandals over frozen biscuits and microwaved meatloaf — but constant flip-flopping from management has thrown its kitchens into chaos, The Post has learned.

As reported by The Post, the Tennessee-based chain – ripped last month by critics including President Trump for scrapping its longtime logo that featured mascot “Uncle Herschel’ – meanwhile had ditched the cost-cutting practice of reheating its meatloaf in microwaves after baking it the night before.

The microwaving maneuver earlier this year had marked a switch from its longtime practice of baking meatloaf fresh each day. But in recent weeks, bosses once again told employees to keep using microwaves outside of the weekends, sources said. 5

“We w

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