Princess Cruises announced that following a two-week drydock in Portland, Oregon, the Sapphire Princess has set sail, featuring new guest experiences, including the addition of two specialty restaurants: Makoto Ocean and Crown Grill, which will open on November 16.

“With the addition of Makoto Ocean and Crown Grill, our guests aboard Sapphire Princess will enjoy two of our most popular dining experiences, elevating the culinary journey across her itineraries,” said Sami Kohen, Princess Cruises’s vice president of food and beverage.

“We’re especially proud to bring these enhancements as Sapphire Princess prepares for remarkable seasons ahead, including our historic dual-ship deployment in Japan in 2027,” added Kohen.

The ship underwent general refurbishments and enhancements, highlighted

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