How many different kinds of tiramisu can you think of?

Well, chef Marco Casula has to come up with 150 varieties of the traditional Italian dessert if he wants to wow observers at a Guinness World Records Official Event set for 6 p.m. on Friday, Oct. 24, at Café del Mar on Fort Lauderdale beach.

“It’s not enough to just change one ingredient,” Casula tells the South Florida Sun Sentinel . “Each variation must have its own identity, its own balance and an emotion to convey. I worked day and night for months, testing, tasting and perfecting every detail. Reaching 150 variations is a record-breaking feat.”

Think mojito, Dubai chocolate, mango Baileys, peach and more. Much more. Oh, and another thing: The first 100 people get a free tiramisu taster.

Tiramisu, like Casula, comes from Ital

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