Jaipur (Rajasthan) [India], October 18 (ANI): Diwali is the season of lights, laughter, and sweets, but in Jaipur , one sweet shop is taking the festival to a whole new level. The shop 'Tyohaar' is making headlines by offering mithai infused with 24-carat gold and silver, turning traditional treats into luxury indulgences.

Located in the city's Vaishali Nagar area, this sweet outlet is grabbing attention this festive season with its ' Swarn Bhasm Paak ,' made with 24-carat edible gold , and ' Chaandi Bhasm Paak ,' made with silver ash. Prices range from Rs 45,000 to Rs 1.11 lakh per kilogram.

Behind these luxurious sweets is Anjali Jain , a Chartered Accountant turned entrepreneur, who says the idea was born from her fascination with Ayurveda and traditional Indian recipes. Sh

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