Some people like to cool down their whiskey by pouring it over some ice, but how about bringing a couple of barrels to the coldest place on Earth for a few years? Argentinean distillery La Alazana did just that, sending a pair of casks containing single malt to for the very first time, and it will be available to purchase at some point next year.

La Alazana, which was founded in Patagonia in 2011, is ‘s first single malt distillery, making from locally grown barley, locally sourced peat, and water from the Andes Mountains. In 2022, the distillery selected two five-year-old virgin oak casks of whisky to send to Antarctica for further maturation. The whisky, which is called Isla Marambio, was first transferred into ex-Maker’s Mark bourbon barrels before being shipped to the Argentine resear

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