Food hall by day and party scene by night, Eat Street Crossing is mixing it up in Minneapolis.

Eat Street Crossing is making a name for itself by giving everyone a little bit of culture mixed in with cuisine.

"One of the most important things is being able to bring good food together right because that's what brings people together," said Marshall Nguyen.

Nguyen and Jay Mawas come from a background in commercial real estate and investments, and manage a hospitality division that includes East Street Crossing.

"Being able to connect with other people from different walks of life on a common thing, which for us is food," said Jay Mawas.

The 50,000 square foot building houses an event and entertainment space and is home to a diverse blend of restaurants.

"Amazing chefs coming together b

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