On one of the busier streets in New Orleans, this upscale restaurant looks like an ordinary fixture of Mid-City when you're quickly driving by.

Now, the hidden gem called Zasu by celebrity chef Sue Zemanick has a Michelin Star in the inaugural American South guide.

This upscale Mid-City restaurant is a joy to show newcomers. And yes, order the pierogis.

There is the thrill of visiting a restaurant for the first time, and the pleasure of returning to a familiar favorite. Then there's the flex b…

Since its first dinner on New Year's Eve in 2018, Zasu has served inspired dishes that draw from owner and chef Sue Zemanick's Slavic background and love of seafood, offering a creative dining experience.

Earning a Michelin Star means this restaurant uses top-quality ingredients with distinct f

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