Vijayawada: The festive spirit came alive at Novotel Vijayawada Varun as the hotel hosted its much-awaited Cake Mixing and Grape Stomping Ceremony on Saturday.

The event marked the beginning of the holiday season, bringing together an eclectic mix of guests — from influencers and food enthusiasts to media professionals — for an afternoon filled with cheer, flavour, and camaraderie. The celebration was a perfect blend of Novotel’s signature hospitality and vibrant community spirit. Guests participated in the traditional cake mixing ritual, a symbol of unity and festive beginnings, as the hotel’s expert culinary team guided them through the process. The air was filled with the aroma of dry fruits, nuts, and spices — the classic ingredients of Christmas merriment.

Adding to the excitement

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