T he Las Vegas Grand Prix has been about more than racing from the start.

With so many deep-pocketed fans flying in from around the world, restaurants along the course have thrown everything they have at Formula One week.

This year is no exception, as celebrity chefs, special tastings and culinary pop-ups are once again in the mix. Here’s a look at some of what the week has to offer:

Special events

Gordon Ramsay will host his annual Hell’s Kitchen trackside lunch at 11 a.m. Nov. 21. The four-course menu will be curated by Ramsay, who’ll discuss his love of food and racing. It’s $344, plus tax.

Momofuku founder David Chang will record an episode of his video podcast, “The Dave Chang Show,” at 11 a.m. Nov. 21 inside the restaurant at The Cosmopolitan. A special menu featuring a raw bar,

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