A Barossa Valley entrepreneur claims she is disrupting the beauty industry using an Australian-first technique to extract its high-end ingredient.
Truffles. A pricey, high-end fungi often valued at around $3 per gram, is at the centre of a South Australian skincare line by Sabina Kelley.
Sabina tells how she originally began supplying her coveted, hand-harvested Barossa Valley black and white truffles to high-end local restaurants around seven years ago.
But then the idea for her skincare line, Truffèlle Australia, gained traction after she stumbled upon peer-reviewed research on truffles and skin health.
“Once you read something and see something, it’s really hard to unsee it,” she tells CityMag .
Now the Flaxman Valley entrepreneur wants to pioneer the use of truffle bioactives in

Independent Weekly

Raw Story
NBC News