If your Thanksgiving feast involves a big turkey, you’ll likely spend the next few days figuring out what to do with the leftover meat. Instead of recreating the full holiday plate, you can turn what’s left into meals that fit everyday cooking. With the turkey already roasted and ready, dinner moves faster and feels different from the celebration itself.

To make the most of your leftover turkey, try dishes suited for slower dinners or quick lunches. With a few simple ideas, you can keep meals enjoyable throughout the week without spending extra hours in the kitchen.

Repurpose leftover turkey

Using your turkey after the holiday helps you cut down on waste and make the most of a dish that took time and effort to prepare. Since the meat is already cooked, you can bring meals together quick

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