Households told not to cook steak from the fridge due to 30 minute rule

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Home chefs have been advised to follow a 30-minute rule when cooking steak. Miller & Carter , the steakhouse also known as "The Masters of Steak", certainly knows a thing or two when it comes to preparing and cooking the ultimate steak , and the restaurant has offered advice for home chefs to be able to also prepare restaurant-quality steak in the comfort of their home.

They highlighted that " preparing your steak for cooking is just as important as cooking it" and is in fact "the secret to cooking the perfect steak". As a result, they have prepared a guide specifically noting down key steps to follow when preparing steak, including a special 30-minute rule that will