Yorkshire puddings are my favourite part of a roast dinner, but I'd never dared make them myself until an expert baker friend shared her game-changing tip that guaranteed fluffy, golden results

For me, the crowning glory of a roast dinner has to be the Yorkshire pudding. Doused in gravy and crammed with all manner of tasty titbits, it's the ultimate comfort food .

Despite my deep-seated affection for these golden delights, I'd never actually tried my hand at making them until this past Sunday . I'd heard whispers that they can be a bit of a challenge to perfect, which had me on edge - but thankfully, my friend is a dab hand at baking, and shared her top tips with me.

With her guidance, I managed to rustle up eight of the most glorious, golden-brown Yorkshires I've ever laid eyes o

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