Anything is pastable.

When Forma Pasta Factory first opened its doors in Greenpoint, Brooklyn, in 2019, they never dreamed they’d become America’s top eatery for Italian delivery this year, according to a recent DoorDash report.

In fact, they originally planned to forego delivery service altogether.

So when the third-party app announced America’s Favorite Delivery Spots of 2025 on Wednesday, based on customer ratings, Forma’s owner, Amit Rabinovich, was “pleasantly surprised.”

“We’ve only been around for seven years, and almost half that time was under pandemic,” Rabinovich told The Post, calling the turn of events a “funny thing.”

With an open-kitchen layout where they make fresh pasta daily, the goal was to have customers try the pasta inside the restaurant to get a full experie

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