By Elin McCoy, Bloomberg News
On Aug. 28 in Saint-Emilion, France, pickers fanned out into the vineyard at Château Troplong Mondot. It was the earliest harvest start in the estate’s history.
Related Articles
These holiday cocktail recipes will raise the bar at your next party
Baltimore’s Hanukkah food gets a shakeup: Loaded latkes, Dubai chocolate sufganiyot
Gretchen’s table: Sweet and spicy Korean fried chicken will fire you up
The Kitchn: Peppermint martinis go down extra smooth during the holidays
The end of the lunch bowl era
Record-breaking early picking was a key feature of harvest 2025. In Alsace, the date was Aug. 19; in Champagne, Aug. 20; for the white grapes in the Rhône Valley, mid-August, two weeks earlier than last year. In Germany’s Rheingau region, some grapes were

The Baltimore Sun

The Babylon Bee
The Daily Beast
Reuters US Top
The Travel
AlterNet
NBC News NFL
The Motley Fool
America News
Real Simple Home