It’s no surprise that potlucking is at its prime during summertime. While sharing food in a communal setting transcends seasons, potlucks especially thrive during the warmer months, when there’s a greater desire for community and outdoor gatherings.

The biggest question that seems to plague most people’s minds when prepping for a potluck is, “What should I bring?” It’s best to stick to simple dishes that are portable, like a baked spaghetti casserole, an artichoke potato salad, or a batch of sweet and salty deviled eggs. You can even skip the cooking part entirely and simply put together a medley of frozen appetizers or an array of ready-to-eat snacks and dips. Thankfully, Trader Joe’s has plenty of options to choose from.

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