ST. PETERSBURG, Fla. – One year, 14,682 espresso martinis, and countless girls’ nights later, Juno & The Peacock is marking its first anniversary on St. Pete’s iconic 400 Beach Drive.

Since opening its doors in August 2024, the restaurant has quickly become a staple of the city’s modern dining scene, blending upscale coastal food with a chic, inviting atmosphere that draws locals and visitors alike.

To mark the milestone, Juno is offering a limited-time “Greatest Hits” menu from Aug. 11–17. The multi-course dinner features the most beloved dishes from the past year, including Chef Drew Dimitrovski’s slow-cooked Pork Belly, the Crab-Crusted Grouper, and a silky Key Lime Tart for dessert. The experience is $85 per person, with an optional $45 beverage pairing.

The restaurant will also hos

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