When it comes to bacon, some people like it crispy, others like it chewy, but everyone agrees it makes just about everything better. And now, LoveFood.com has named Au Cheval in Chicago the home of Illinois’ best bacon dish.

The Bacon Cheeseburger That Rules Them All

Au Cheval’s cheeseburger is already a Chicago legend, but when you add their seriously thick-cut bacon, it goes from “amazing” to “life-changing.” Picture this: a perfectly juicy beef patty, gooey melted cheese, and a toasted bun… then throw on bacon slabs so hearty you could eat them with a knife and fork, plus a runny fried egg if you really want to go all-in. If Heaven has bacon, I bet it’s this.

Why Foodies Make the Trip

Located in Chicago’s West Loop, Au Cheval is worth the drive from anywhere in North

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