Erik and Myriam Navarro are planning to open their 100% family-owned and operated Mexican café in the Heights this October, with the intention of serving authentic Mexican comfort meals and beverages.

At a glance

Co-owner Erik Navarro said the restaurant will sell breakfast, lunch and dinner throughout the day, including items such as chilaquiles, mole poblano, enchiladas and tacos, as well as classic beverage options such as aguas frescas, café de Olla and espresso-based drinks. In-house, freshly baked pan dulce will also be available.

Erik said all recipes are 100% made from scratch and crafted through techniques he was taught growing up, with his own twist.

"We built this Mexican cafe out of love and hard work," he said. "The word "Amanecer" in Amanecer Mexican Cafe is based on a sp

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