In France, setting a table is considered such an art form that there are workshops to learn it. But tablescaping? Still something of a foreign concept.

For Célia Jourdheuil and Aurélie Lapierre, it was clear there was a gap in the market. They launched StudioCé six years ago with the aim of raising table design to an art form, by taking care of everything from the food to the plates that it’s served on.

Since then the agency has developed a reputation for orchestrating tailor-made events in prestigious locations for brands including Schiaparelli , Piaget, Givenchy and Chloé.

For beauty company Clé de Peau, StudioCé staged a regal dinner for 100 at the Château de Versailles. For Iris Van Herpen, a more intimate meal for 30 to celebrate her exhibition at the Musée des Arts Décorati

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