The global food system is at a crossroads. Feeding a rapidly growing population while cutting emissions demands nothing short of a transformation in how we farm, finance and fuel the future. Regenerative agriculture and bioenergy are at the center of this shift—restoring soils, reducing emissions and creating new value streams for farmers and communities. This report brings together insights from Rabobank, Arva, Sevana Bioenergy, EcoEngineers, South Jersey Industries, LF Bioenergy and U.S. Ag & Dairy Sustainability Advising to show how collaboration, technology and market innovation can regenerate agriculture at scale.

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