East Coast–inspired Small’s Pizza has launched its first brick-and-mortar location in Springdale General, a communal commercial hub in East Austin.

The overview

After years of operating as a food truck in various spots around the neighborhood, this local pie purveyor has found a home for its specialty crispy-crusted New Haven-style pizza.

The menu offers pies like the Tomato Pie—a classic New Haven staple with garlic, oregano, olive oil and pecorino on a blistered, thin crust. The Anchovy Pie builds on that same base with salty anchovies and capers for a bold, briny bite, while the Sausage & Peppers pie adds sweet peppers, Italian sausage and a touch of mozzarella, all without losing that signature coal-fired crunch.

Other menu items include salads, sodas, beer and wine options.

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