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Celebrity Chefs

The Food Anthony Bourdain Said Everyone Should Always Be 'Wary Of' By Dylan Murray Sept. 23, 2025 1:39 pm EST

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Before Anthony Bourdain became well-known for visiting unique, at times dangerous destinations around the world as part of his several travel shows, he first became widely known to the public through his anecdotes about the dos and don'ts of dining at restaurants in New York City. This was first seen in his 1999 op-ed "Don't Eat Before Reading This" in The New Yorker. The article revealed to us which days of the week Bourdain believed we should be eating out . Eventually, the chef authored the classic book " Kitchen Confidential ," which featured

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