Ahead of the forthcoming oyster and wine bar Hooligan ’s opening, Michelin-recognized chef Christian Hunter is hosting an exclusive rooftop party to send the season off and offer a first look—and taste—of the highly anticipated restaurant. The Summer’s Over Social will take over the Time Out Market rooftop in the West Loop on Friday, October 10 from 5 to 8pm with an exclusive offering of oysters, small plates and wine.

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The event will showcase what to expect at Hooligan, Hunter’s debut solo concept—his first since leaving Michelin-starred Atelier. Guests will be among the first to taste the menu’s highlights, including dressed and grilled oysters, tomato tartare, and a handful of vegetarian options, alongside a c

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