SAN ANTONIO — As the Alamo City aims to draw more people downtown, one strategy is to introduce more restaurants!

A recent $9 million renovation of the Grand Hyatt San Antonio River Walk has ushered in a culinary refresh, including its newest restaurant: Moda Fare, a modern Italian concept designed to elevate the River Walk’s dining scene.

The upscale eatery is led by Chef Victorine Solidum, who brings a global flair to the kitchen with a blend of Italian tradition and artistic presentation.

“The hopes are to continue to create unforgettable dining experiences — from our team, from really the chefs to your table,” said Solidum.

Born and raised in the Philippines, Solidum says she developed her Italian culinary chops over more than a decade working alongside seasoned chefs. Now, she’s i

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