Chef Joseph Gomez blends Rio Grande Valley flavors with Michelin-level technique at Sana Sana Taqueria.

From Trailer to Tastings

Joseph Gomez earned acclaim at Con Todo before launching Sana Sana — a pop-up taqueria offering both tasting menus and street tacos.

The Tasting Menu Experience

Sana Sana’s intimate 8-course tasting menus connect guests to borderland stories and regional ingredients.

Matamoros-Style Tacos

Small tacos cooked in fat, topped with queso fresco, avocado, and grilled onions — a Rio Grande Valley staple.

Pirata Dreams

A burrito-style taco with refried beans, Wagyu beef, queso, and salsa on a mesquite flour tortilla.

High-End Ingredients

Chef Gomez sources premium beef like 44 Farms and Wagyu X, proving Mexican food deserves the spotlight.

Corn vs. Flour?

Che

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