Coca-Cola is slowly selling its classic drink made with cane sugar, as opposed to corn syrup.

Cane sugar Cokes are common internationally, including Mexico, but corn syrup has long been used as an ingredient for Cokes in the U.S., partly because of cost.

Is cane sugar healthier than high-fructose corn syrup? Experts weigh in

Consumption of the cheap sweetener in the US began spiking in the 1970s.

But that high-fructose product has long drawn complaints from the Health and Human Services Robert F. Kennedy, Jr.

Coca-Cola officials say the cane sugar cans are currently available in select cities.

This comes as the Atlanta-based company is enjoying success with its sugar-free drinks including "Coke Zero" and "SmartWater."

Over the years, the health industry has stressed that soda isn't

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