Singh is the newest vendor at the Salt City Market. He gave our anchors some samples of Indian cuisine Syracuse can taste at his new location.

This interview is from Oct. 31, 2025, and has been edited for clarity.

Let's talk about all the set-ups you have: You have a restaurant in Cicero; you have a food truck; and now a spot at the Salt City Market. Why did you decide to set up there?

It's actually the vibes which we get in the Salt City. There's so many cuisines and only the Indian was missing there. We really wanted the people of the Downtown to know the Indian food. That was our main reason to get some good food in the Salt City.

You guys have been waiting a couple of years to try to get into this --

-- About three years.

Let's talk about your Cicero restaurant. It's a little dif

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