When the temperature drops, a warm bowl of chili always hits the spot. This version keeps things light without losing any of the comfort. Made with lean ground turkey, fiber-filled black beans, and nutrient-rich sweet potatoes, it’s packed with flavor and good-for-you ingredients. The combination of spices, jalapeño, and a touch of lime adds just the right amount of heat and brightness. It’s easy to make, satisfying to eat, and perfect for a healthy weeknight meal that still feels like a treat.

Sweet Potato Turkey Chili — makes 6 servings

Ingredients:

• 2 tablespoons of olive oil

• 1 diced white onion

• 1 minced jalapeño (remove the seeds for a less spicy chili)

• 4 minced garlic cloves

• 1 pound of ground turkey

• ½ teaspoon of kosher salt

• 1 large diced sweet pot

See Full Page