For some San Antonians, baking a perfect holiday pie is as easy as…well, you get it. Those of us who curl into a fetal position at the mere mention of blind baking could use a cheat code from Alamo City’s hardworking bakeries. Whether hosting this year or hunting for a host gift, these local dessert shops are the upper crust.

Bakery Lorraine

Instead of whipping up a flat custard, this French-inspired San Antonio bakery writes a glorious ode to texture with its pumpkin pie, topped with streusel and pepitas. The pecan pie is just as creative, adding a touch of whiskey for extra bite. Every treat features an extra-thick, extra-flaky crust. For something unexpected, try the brown sugar banana or coconut cream.

Bird Bakery

We’re not saying you have to go full Martha Stewart during the holid

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