Calling all chicken lovers! Chicken is not only a protein-packed favourite but also a versatile ingredient enjoyed across India in countless forms—from the iconic Butter Chicken to the fiery Chicken Chettinad. Recently, TasteAtlas released its list of the 100 Best Chicken Dishes in the World, and India proudly secured six spots, showcasing the country’s culinary depth. Here’s a look at the Indian dishes that made the cut, their global rankings, and what makes them truly special.

Butter Chicken – Rank 5 (Delhi)

Securing the 5th position, Butter Chicken—also known as Murgh Makhani—originated in Delhi in the 1950s at Kundan Lal Gujral’s legendary Moti Mahal. As the story goes, the cooks combined leftover marinade juices with butter and tomatoes, simmering tandoor-cooked chicken in it—unknow

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