A new culinary landmark has now opened its doors in Thornliebank in Glasgow.

Described as an Indo-European food, drink and music venue, Rockend Mill offers something rarely seen in the local dining scene: a place where guests can enjoy authentic Indian and European cuisine side by side in a space designed for relaxed dining and vibrant social evenings.

The venture is led by Manu Gopi. For the restaurateur, Rockend Mill represents not only a business expansion but a continuation of a lifelong commitment to quality hospitality.

“This property came up and, when we visited it, we fell in love immediately,” he explains. Securing the site, however, was no small feat. “It took more than two years to get everything done. The planning processes were not easy but we stuck with it. And now, fi

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