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A new fine-dining restaurant called The Local is set to open in Watertown.

The menu will feature scratch-made dishes, tableside service, and high-end offerings like pork tenderloin and fresh scallops.

The restaurant will have a fixed menu and a second, rotating menu with seasonal or creative dishes.

Watertown dining will soon include a new restaurant focused on the finer things in life, including tableside service, top-shelf bourbons, beers and wine, as well as a menu that might make you think you’re in Minneapolis.

“We want to offer things not available in our city, and it starts with an unmatched atmosphere,” said Kyle Lalim, owner and operator of The Local, a restaurant experience with hometown roots and a cosmopolitan approach to dining. “Scratch cooking, with

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