With 20 cookbooks under his belt, Casey Elsass knows how to create delicious party food that stands out in the crowd

Our cookbook of the week is What Can I Bring? by food writer, recipe developer and cookbook author Casey Elsass. Article content

Jump to the recipes: whipped blue cheese , black bean salad with Sazón vinaigrette , and peach and ginger upside-down cake . Article content

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To say Casey Elsass is no stranger to writing cookbooks would be an understatement. What Can I Bring? (Union Square & Co., 2025) is technically his 20th title — his first solo effort after co-authoring and ghost-writing 19 others. Not one to rest on his laurels, Elsass has four more cookbooks coming out this fall and next spring, with other projects on the h

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