With more than 30 restaurants offering a wide variety of international dishes, downtown Haddonfield has become a destination for diners seeking both flavor and atmosphere.

Residents say the small town offers the feel of a global culinary tour — without leaving South Jersey.

"I'm able to get Middle Eastern food, French food, Indian food, Italian food," said Chris Heckert, who lives in Haddonfield.

"You have all kinds of choices," said Jane Brick, another resident.

At El Nopalito , owner Rosalba Palillero serves food inspired by her hometown of Puebla, Mexico. Her menu includes fajitas, enchiladas poblanas, and tamales topped with sunny-side-up eggs — all made from scratch.

"It's a strong, family-based restaurant," Palillero said.

Nearby, Chef Manish Chopra prepares northern Indian

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