Chef and restaurateur Kevin Rathbun has brought his popular concept Krog Bar back to life, this time with a menu of coal-fired pizza.

Rathbun first opened Krog Bar in 2005 as a Spanish tapas and wine bar next to his flagship restaurant Rathbun’s in Inman Park. Both restaurants closed in 2020, but at the time, Rathbun teased a future for Krog Bar, according to a 2020 interview with The Atlanta Journal-Constitution .

About five years later, the next iteration of Krog Bar has found a home at 349 Peachtree Hills Ave. NE in the Atlanta Decorative Arts Center in the Peachtree Hills neighborhood. It’s nestled beside KR Steakbar and Rathbun’s speakeasy, the Bureau.

“(Krog Bar) was really like a little gem, you know, I just loved to be in there. (It) just felt so comfortable and small,” Rathbu

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