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How Long Should You Boil Corn On The Cob For That Ideal Snap And Sweetness?

One of the most satisfying corn recipes remains good old-fashioned corn on the cob, but even a task as seemingly simple as boiling a few ears requires some finesse. The general consensus seems to be boiling your corn for three to five minutes. However, those seeking the perfect snap and sweetness wonder when precisely within this timeframe to grab those tongs. The truth is, there's no definite answer, so you'll need to be vigilant.

A big mistake people make when boiling corn is setting a timer and walking away. The trick to the perfect corn on the cob is watching the pot closely throughout the cooking process. Corn has some noticeable tells that it's ready to eat. First, you'll notice a min

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