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La Popote in northern England debuts the U.K.’s first water menu with seven premium options

Created by water sommelier Doran Binder, the list highlights unique flavors and food pairings

The rising trend of water menus aligns with declining alcohol consumption, as more diners seek elevated non-alcoholic choices

A French restaurant is joining the small ranks of eateries that offer an assortment of waters for diners to choose from, beyond the standard tap or sparkling options.

La Popote , located in northern England, known for its nearly 140-item wine selection, is adding another notable feature to its repertoire. According to CNN , the restaurant will be the first venue in the U.K. to offer a water menu, joining the likes of The Fulton by Jean-Georges in New York City, R

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