The late Princess Diana may have enjoyed access to some of the world's most exquisite cuisine during her residence at Kensington Palace, but her former personal chef has disclosed that there was one particular dish she eventually became tired of.

Darren McGrady, who prepared meals for the Princess of Wales over several years, shared in a YouTube video that Diana rapidly became exasperated with the frequency she was presented with salmon.

The chef clarified that this repetition occurred because charities and hosts would consistently enquire about her preferred dishes before creating meals in her honour.

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McGrady explained: "If she was going out for lunch, the charities [she worked with] would call the palace and say, 'Wha

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