The results are in for The Big E’s Big Eats award winners for Best Sweet Treat and Best Savory Snack - and one of the spots is from Connecticut.

Soulfully Vegan won the award for Best Sweet Treat for its spicy PB&J vegan ice cream sundae.

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Based out of Berlin, in The Front Porch, its owners Calvin and Allison Vaughn said they are always looking to create new and fun items for their menu.

“Everybody loves ice cream, but not everyone can have it,” they said. “Our vegan sundae gives everyone the chance, and the sweet and salty works so well.”

The award for Best Savory Snack went to the deep-fried enchilada from Deep Fried Taco.

Owners James and Andrea Staub also said they are grateful to be able to participate in the

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