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Turns Out Beer Is The Texture Upgrade Your Homemade Guacamole Needs By Jessica Riggio Sept. 27, 2025 7:39 pm EST

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Guacamole steals the spotlight every time it lands on the table. Pulled from the fridge or made tableside at a restaurant, it's one of those appetizers that fits every mood and appeals to almost everyone. It's so universally loved that we've gotten bored with just plain old guac — the kind made just with avocados and lime juice. Guacamole is fancy now, and it's getting all kinds of upgrades — so many that we created a gallery of our 50 best guacamole recipes featuring mix-ins like edamame, hot sauce, and more. All of them change the flavor and texture of guacamole, but you should also add a little beer to your next batch

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