As the air grows chilly and autumn leaves begin to fall, I find myself yearning for comfort food. Nothing screams 'autumn' more than a large pot of robust homemade soup bubbling away on the hob.

While I enjoy trying out different recipes, there's one straightforward dish I whip up every week without fail: my four-ingredient lentil soup. With food prices being a hot topic currently, this is one of the reasons why I return to this recipe time and again.

It's inexpensive, satisfying, and warming - everything you need as the evenings start to draw in.

What's more, it costs me approximately £3.48 for the ingredients from Aldi, which equates to 49p per serving, making it one of the most wallet-friendly meals in my kitchen.

It's also incredibly nutritious, brimming with vegetables and red len

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